Boursin With Garlic & Fine Herbs | Soft Cow's Milk Cheese

Product Overview

Boursin With Garlic & Fine Herbs is a celebrated French cheese recognized for its creamy texture and robust flavor profile. Created by François Boursin in 1957, this cheese continues to enchant the palates of cheese lovers worldwide. Classified as a Gournay cheese, it is exclusively made from pasteurized cow’s milk and cream, blended with fresh garlic, parsley, chives, and white pepper.

Origin and Brand History

This legendary cheese hailed from Normandy, France, where François Boursin first crafted it, drawing inspiration from the French tradition of accompanying cheese with fresh herbs. Initially gaining popularity in France, Boursin’s distinctive taste and texture soon traveled across borders, boosted by its acquisition by major global players like Unilever and later Bel Group.

Ingredients & Nutritional Value

The core ingredients of Boursin With Garlic & Fine Herbs include pasteurized cultured milk and cream, dried garlic, parsley, chives, and a pinch of salt and white pepper. Its nutritional value is carefully balanced, providing 120 calories per 29g serving, with 12g of total fat, 2g of protein, and negligible sugars, making it an indulgent treat best enjoyed in moderation.

Sensory Experience

The appearance of Boursin Garlic & Fine Herbs is inviting, with a round, foil-wrapped presentation, and a white to pale cream color speckled with green herbs. The texture is lusciously creamy and easily spreadable, perfect for a sophisticated sensory experience. The aroma is dominated by garlic, entwined with herbaceous freshness, guiding you into a rich, savory, and slightly sweet flavor profile.

Culinary Versatility

Boursin’s versatility spans countless culinary applications. It excels as a spread on crackers and bread, a luscious filling for sandwiches, or a creamy addition to mashed potatoes and pasta. This cheese can also serve as a flavorful stuffing for chicken breasts, or be delicately crumbled over salads and grilled dishes. Each use enhances your recipes with its rich, complex flavor, embodying the essence of gourmet French cuisine.

Packaging and Presentation

Available in its iconic 5.3 oz round foil-wrapped package, Boursin is designed for both casual home indulgence and professional culinary excellence. For larger requirements, it comes in bulk formats, catering to foodservice needs.

Brand Identity and Market Presence

Boursin stands out in the gourmet cheese market with its distinguished French heritage and consistency in quality. Offering a taste of France in every bite, it has maintained its position as a beloved cheese brand domestically and internationally, often seen as the benchmark for premium specialty cheeses.

Conclusion

Boursin With Garlic & Fine Herbs is more than just a cheese; it is an invitation to experience the rich tapestry of French gastronomy. From enhancing everyday meals to elevating elaborate culinary creations, Boursin ensures that each bite delivers a timeless, gourmet journey.