Serpis Green Olives Stuffed with Red Pepper
Serving Size
100g
Servings per container
3
Calories
147
Total Fat
15g
Saturated Fat
2g
Trans Fat
0g
Cholesterol
0mg
Sodium
1215mg
Total Carbohydrate
3g
Dietary Fiber
4g
Total Sugars
0g
Protein
1g
Vitamin D
0mcg
Calcium
0mg
Iron
1mg
Potassium
30mg
Category
Gourmet Staples
Diets
Vegan, Vegetarian, Gluten-Free, Low-Sugar

Serpis Green Olives Stuffed with Red Pepper

Discover a Classic Spanish Delight Packed with Flavor

by Serpis

PHP 190.00

Delivery tomorrow in Metro Manila.

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175gm - Doy Pack
300G - CAN
235g - Jar
1
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Experience the vibrant taste of Spain with Serpis Green Olives Stuffed with Red Pepper. A burst of Mediterranean flavor that elevates any dish, these olives are a culinary staple that promises both quality and tradition.

Authentic Spanish Indulgence

Serpis Green Olives Stuffed with Red Pepper are more than just a snack; they are a culinary experience drawing from rich Spanish traditions. These olives feature Manzanilla olives, known for their firm texture and subtle tang, combined with natural sweet red peppers, offering a delightful fusion of salty and sweet.

Unmatched Quality from Spain

Originating from Alcoy, a region famed for its agricultural heritage, these olives represent the pinnacle of traditional Spanish food production. Serpis, a revered name in the industry, ensures that each olive is perfectly pitted and filled using innovative techniques pioneered since the early 20th century.

Ingredients and Composition

The simplicity of perfect ingredients guarantees quality:

  • Manzanilla Green Olives: Prized for their firm bite and balanced flavor.
  • Natural Red Pepper: Offers a mild sweetness and vibrant color contrast.
  • Brine Mixture: Comprising water, salt, and natural flavor enhancers like monosodium glutamate, citric acid, and L-ascorbic acid, maintaining freshness and taste.

Sensory Delight

Upon opening, you are greeted with the earthy aroma of olives intertwined with subtle hints of red pepper. The visual appeal is an added bonus; the bright green skin of the olives contrasted by the red pepper stuffing, making them a feast for the eyes and taste buds.

The initial bite is satisfyingly firm followed by the soft, sweet surprise of the pepper stuffing — an exquisite balance that defines deliciousness.

Versatility in Culinary Use

These olives are a versatile addition to any meal:

  • Tapas: An essential component, they pair wonderfully with cured meats and cheeses.
  • Salads: Add them for a pop of color and a burst of flavor.
  • Pastas and Sauces: Enhance the depth of simple garlic pastas or tomato sauces.
  • Cocktails: Their festive appearance makes them ideal for garnishing drinks.

Serpis Green Olives open up countless culinary possibilities whether experienced alone or mixed with other Mediterranean ingredients.