Garcima Paella Pan 16 Portions In Enamel Finish
Authentic Spanish Cooking for Large Gatherings
by Garcima
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Discover the traditional art of paella preparation with the Garcima Paella Pan, designed for those who crave authentic Spanish cuisine. Perfect for hosting large family gatherings or festive events, this pan promises to deliver rich flavors and delightful textures.
A Glimpse into Spanish Culinary Tradition
The Garcima Paella Pan for 16 Portions in Enamel Finish is not just a cooking instrument; it’s a gateway to the vibrant culinary tradition of Spain, specifically the heartland of Valencia. This professional-grade pan brings an authentic touch to your kitchen, ensuring each paella is crafted to perfection.
Specifications and Design
Crafted by Garcima, a renowned name in Spain’s cookware market, this paella pan stands at the intersection of traditional design and modern functionality. Measuring 55 cm in diameter at the top and 48 cm at the base, with a shallow height of 5 cm, it comfortably cooks for up to 16 people. The pan is made of robust steel with a ceramic enamel coating in classic black with white speckles, embodying a timeless Spanish aesthetic.
Superior Craftsmanship
Garcima has been a leading manufacturer since 1920, located in Valencia where paella originated. The company is committed to high manufacturing standards and preserving Spanish culinary heritage, which is mirrored in the meticulous construction of this pan. The steel core ensures even heat distribution, while the enamel finish provides a sturdy, scratch-resistant surface that remains beautiful use after use.
Performance and Versatility
Designed for variety and authenticity, this paella pan is superb for crafting the delicate crust of socarrat, due to its wide, shallow shape that promotes even cooking. It can be used on various heat sources—gas, wood fires, or ovens—though not suitable for induction cooktops. This versatility makes it a cherished tool for both professional chefs and home enthusiasts alike.
Care and Maintenance
The resilient enamel coating simplifies cleaning, making it a maintenance-free option compared to traditional carbon steel pans. Rust-resistant and easy to care for, the Garcima pan doesn’t require oiling after use. Hand washing with mild detergent ensures longevity and consistent performance.
Tradition Meets Modernity
Unlike carbon steel that necessitates regular seasoning, this enameled steel pan offers a neutral flavor influence and easy handling. Ideal for creating paella for large gatherings, the pan’s design inherently supports the fine balance of moisture and heat essential for perfect paella rice.
Customer Trust and Brand Reliability
Garcima’s products are esteemed globally for delivering an exceptional combination of durability and authentic Spanish cooking experience. Customers value this pan for its ease of use, resilience, and traditional aesthetic, marking it as a preferred choice for making genuine Valencian paella.
Conclusion
Embrace a piece of Spanish culture with the Garcima 16-Portion Enameled Paella Pan. It’s a perfect blend of historical culinary tradition and practical contemporary design, ensuring you serve delightful paella experiences to your friends and family.
