LA LOMA AND LOS SANTOS GARNACHA BLANCA MACABEO FRONTONIO
Acidity
Sweetness
Tannin
Alcohol Content
13 %
Pairings
Shellfish , Poultry , Vegetarian
Varietals
Grenache / Garnacha, Syrah / Shiraz
Country
Spain
Certifications
IGP
VIVINO 4.4

Bodegas Frontonio La Loma & Los Santos Garnacha Blanca Macabeo

A Spanish Masterpiece: Unique Blend and Unforgettable Terroir

by Bodegas Frontonio

PHP 5,985.00

Earliest delivery: September 21, 2026.

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750 ML
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Explore the rich tapestry of Spanish winemaking with La Loma & Los Santos Garnacha Blanca Macabeo, a wine that embodies the soul of Aragón. Produced by the renowned Bodegas Frontonio, this exquisite bottle is a testament to the art of minimal intervention, old vines, and the unique landscapes of Valdejalón.

A Journey into the Heart of Spain’s Viticulture

La Loma & Los Santos Garnacha Blanca Macabeo is the embodiment of Spanish tradition seamlessly intertwined with modern winemaking ingenuity. Produced by Bodegas Frontonio, the wine captures the essence of Aragón, a region steeped in history and vinous heritage.

The Producers: Bodegas Frontonio

Founded by Fernando Mora MW, Mario López, and Francisco Latasa, Bodegas Frontonio is celebrated for its dedication to reviving forgotten vineyards and highlighting the unique terroir of Valdejalón. Their philosophy hinges on respecting the land and the vines, focusing on minimal intervention to let the natural attributes of the grapes shine.

The Vineyards: La Loma and Los Santos

The grapes are sourced from the esteemed La Loma and Los Santos vineyard parcels. These sites are acclaimed for their 50–60-year-old vines, planted on limestone and slate soils, which are integral to the wine’s minerality and refreshing character. The careful selection of vines and sustainable viticulture practices ensure that each bottle is a true reflection of its origin.

The Blend: Garnacha Blanca and Macabeo

This distinctive blend consists of 60% Macabeo and 40% Garnacha Blanca. Macabeo brings a crisp acidity and floral notes, while Garnacha Blanca adds body and complexity. Together, they create a harmonious wine that offers both vibrancy and depth.

Winemaking Excellence

La Loma & Los Santos is crafted with precision. Fermented in concrete tanks to preserve the purity of the fruit, the wine is then aged in large oak barrels to add subtle texture and complexity. Bodegas Frontonio’s low-intervention approach ensures that the full expression of the terroir is captured, resulting in a wine that is both refined and expressive.

Tasting Notes

Appearance: It pours a pale straw to light gold hue.

Aromatics: Expect bursts of citrus fruits like lemon and grapefruit, intermingled with white pear and delicate floral notes. These are enriched by a mineral undertone derived from the soils.

Palate: On the palate, the wine offers a creamy yet crisp texture, a bright acidity, and flavors of citrus, white pear, and stone fruits. The finish is long, saline, and distinctly mineral, making it an excellent partner for food.

Pairings and Serving Suggestions

This white wine is versatile, pairing beautifully with poultry, shellfish, white fish, and an array of Mediterranean dishes. Serve it chilled at 10–12°C to fully appreciate its aromatic complexity and freshness.

Accolades and Recognition

Critically acclaimed, the 2022 vintage scored 95–96 points from esteemed sources like Parker, Peñín, and Suckling. It’s represented in key wine markets around the world, showcasing its wide-reaching appeal and testament to its quality.

Why Choose La Loma & Los Santos?

This wine is not just a beverage but a journey into the heart of Spanish winemaking at its finest. It’s an exploration of terroir, tradition, and tasteful craftsmanship, perfectly suited for connoisseurs and newcomers alike seeking an authentic Spanish wine experience.