Goikoa Chorizo Pamplona Mild
Serving Size
100g
Servings per container
17
Calories
268
Total Fat
20g
Saturated Fat
7g
Trans Fat
0g
Cholesterol
80mg
Sodium
2800mg
Total Carbohydrate
3g
Dietary Fiber
0g
Total Sugars
1g
Protein
20g
Vitamin D
0mcg
Calcium
47mg
Iron
1mg
Potassium
71mg
Category
Cold Cuts
Diets
Carnivore, Gluten-Free, Lactose-Free, Shellfish-Free, Egg-Free, Soy-Free, Nut-Free
Certifications
Organic, PGI, Sustainable

Goikoa Chorizo Pamplona Mild - A Taste of Authentic Spain

Discover the Essence of Navarra with Every Bite

by Goikoa

PHP 230.00

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100 G
Sliced (Bi-Pack) 180G
1
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Indulge in the rich flavors of Spanish tradition with Goikoa Chorizo Pamplona Mild. Crafted in the heart of Navarre, this exquisite chorizo brings together authentic ingredients and age-old techniques to offer a taste experience like no other. Perfect for charcuterie boards, tapas, or enhancing your favorite dishes.

Introduction

The Goikoa Chorizo Pamplona Mild is not just another Spanish sausage—it’s a testament to authentic culinary craftsmanship. Rooted in the rich traditions of Navarre, Spain, this chorizo embodies the essence of its origin, offering a mild yet flavorful option that caters to both aficionados and newcomers of Spanish gastronomy.

Authentic Craftsmanship & Ingredients

Produced by Embutidos Goikoa, a family-run business since 1929, this chorizo is made using time-honored methods passed down through generations. A straightforward yet meticulously balanced recipe contains finely chopped Spanish pork, imparting a delectable meatiness. The inclusion of authentic smoked De La Vera paprika provides that iconic deep red hue and unmistakable smoky aroma, while garlic, salt, and starter cultures complete the seasoning without any artificial additives or preservatives.

Traditional Production Techniques

Unlike many commercial cured meats, Goikoa Chorizo Pamplona Mild eschews artificial nitrates and nitrites, relying instead on natural fermentation and air-drying processes. This traditional curing method, combined with rigorous quality controls, ensures a robustly developed flavor that is both safe and satisfying to eat. The sausage is stuffed into natural pork casings, allowing it to maintain an authentic texture and shape.

Sensory Experience

Visually enticing with its vivid red-orange color, this chorizo slices evenly for a pleasing presentation, essential for tapas. The aroma greets you with the satisfying smokiness of the paprika, underscored by subtle garlic notes. When tasted, it strikes a harmonious balance of tangy, smoky, and mildly spicy flavors that dance on the palate, complemented by the rich yet not overpowering savoriness of pork fat.

Culinary Versatility

Goikoa Chorizo Pamplona Mild’s versatility is another of its strengths. Traditionally served as part of a tapas spread with Manchego cheese or olives, it can also enliven sandwiches, enhance the flavor depth of scrambled eggs, or be incorporated into salads and pasta dishes. For wine pairing, opt for a Rioja Crianza or a peppery Shiraz to complement its flavors.

Brand Legacy

Embutidos Goikoa’s commitment to quality and tradition distinguishes it from other charcuterie producers. Founded over 90 years ago, the company has maintained its core values of authenticity and excellence, refusing to compromise with unnecessary additives. This dedication has positioned Goikoa among the leaders in premium cured meats globally.

Nutritional & Dietary Information

Featuring a favorable nutritional profile, this chorizo is high in protein while being free from gluten, lactose, nitrates, and nitrites, making it suitable for most dietary requirements except for vegetarians or vegans.