Urbani Tartufi Pesto and Truffle
Serving Size
56g (1/4 cup)
Servings per container
1
Calories
280
Total Fat
22g
Saturated Fat
3g
Trans Fat
0g
Cholesterol
0mg
Sodium
390mg
Total Carbohydrate
15g
Dietary Fiber
4g
Total Sugars
9g
Protein
3g
Vitamin D
0mcg
Calcium
100mg
Iron
1mg
Potassium
0mg
Category
Gourmet Staples
Diets
Mediterranean, Heart-Healthy, Low-Sodium
Certifications
DOP

Urbani Tartufi Pesto and Truffle: A Gourmet Italian Delight

Discover a culinary masterpiece where traditional pesto meets luxurious truffles!

by Urbani Tartufi

PHP 1,195.00

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Indulge in the gourmet allure of Urbani Tartufi Pesto and Truffle—a distinctive blend that marries the timeless charm of Italian pesto with the decadence of summer truffles. This exquisite condiment hails from the storied Urbani Tartufi, a titan in the world of truffles, offering a symphony of flavors that promise to elevate your culinary creations. Whether you’re a seasoned chef or a home cook, this sauce is your ticket to an authentic and immersive Italian dining experience.

Urbani Tartufi: A Legacy of Excellence

Urbani Tartufi is a name synonymous with truffle excellence. Since its founding in 1852, this family-owned business has been at the forefront of the truffle industry, defining quality and tradition. The Urbani family has meticulously cultivated a legacy that merges innovation with time-honored artisanal methods, garnering an impressive 70% stake in the global truffle market. With prestigious offices worldwide, they have created a profound culinary influence extending from their Italian roots to the farthest corners of the globe.

The Pesto and Truffle Symphony

Urbani Tartufi’s Pesto and Truffle sauce offers a rich gastronomic experience, blending the classic Italian pesto with the luxurious aroma of summer truffles. This product is part of Urbani’s “Truffle Thrills” line, designed to provide a quick yet indulgent truffle experience. The combination includes extra virgin olive oil, fresh basil, pine nuts, aged Pecorino Romano DOP, and Grana Padano DOP—artfully accentuated by 3% summer truffles. Each spoonful unfolds a multi-layered flavor that starts with a bright, herbaceous burst and ends with an earthy, truffle climax.

Key Ingredients

  • Sunflower oil
  • Basil (22%)
  • Extra virgin olive oil
  • Grana Padano DOP
  • Pecorino Romano DOP
  • Summer truffles (3%)
  • Pine nuts and garlic

The infusion of truffles introduces a muskiness that’s both earthy and exquisite, celebrating the palate with every bite, while the cheeses contribute a creamy, nutty depth that complements the fresh, grassy notes of the basil.

Versatile Culinary Applications

Ideal for both simple and sophisticated dishes, the Urbani Tartufi Pesto and Truffle is versatile in its uses:

  • For Pasta: Perfect for a fresh pasta toss or along with creamy risotto.
  • On Pizza: Elevate your pizza by drizzling it post-bake.
  • In Appetizers: Spread on bruschetta for a refined starter or incorporate it into quiches.
  • With Meats: Use as a finishing touch for grilled chicken, fish, or even beef.

Sensory Experience

This sauce delights with its vibrant green hue, dotted with visible truffle pieces and cheese flecks. The aromas are enticingly fresh with basil’s bright herbal notes, elevated by the nutty richness of pine nuts and cheeses. The truffle adds a layer of elegant depth that leaves an indelible mark on your taste memory.

Nutrition at a Glance

Packed with energy and flavor, each 100g serving offers a fulfilling 506 kcal, with excellent sources of protein, essential fats, and carbohydrates to enrich your diet while tantalizing your taste buds.

The Urbani Promise

The Urbani brand is not just about products but an embodiment of heritage and culture, promoting a deep appreciation of truffle artistry worldwide. By choosing Urbani Tartufi Pesto and Truffle, you are savoring a slice of culinary history honed by decades of expertise.

Storage Instructions

For optimal enjoyment, store unopened jars of Urbani Tartufi Pesto and Truffle in a cool, dry place away from light and heat. Once opened, refrigerate and aim to consume the sublime delicacy within a week to preserve its rich flavors.