Château Suduiraut, Premier Cru Classé Sauternes Château Suduiraut, Premier Cru Classé Sauternes
Acidity
Sweetness
Tannin
Alcohol Content
14.1 %
Pairings
Poultry , Pork , Vegetarian
Varietals
Semillon, Sauvignon Blanc
Certifications
AOC
VIVINO 4.6

Château Suduiraut Premier Cru Classé Sauternes: A Sweet Symphony

Discover the Historic Elegance of Bordeaux’s Premier Sweet Wine!

by Château Suduiraut

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750 ml
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Indulge in a taste of history and elegance with Château Suduiraut Premier Cru Classé Sauternes, the exquisite sweet wine from the heart of Bordeaux. This wine stands as a testament to centuries of vinicultural mastery, offering unparalleled complexity and longevity.

Unveiling History and Heritage

Château Suduiraut, a beacon of vinous excellence, traces its origins to 1580. Founded following the union of Nicole d’Allard and Léonard de Suduiraut, the estate embodies resilience—rebuilt in the 17th century after the tumult of the Fronde insurrection. Nestled amid formal gardens crafted by André Le Nôtre, the illustrious gardener to King Louis XIV, the château is a masterpiece of 17th-century architecture and horticulture.

In 1855, during the acclaimed Bordeaux wine classification, Château Suduiraut was bestowed the honor of Premier Cru Classé, sealing its status among the elite Sauternes. A transformative acquisition by AXA Millésimes in 1992 ushered a new era of innovation and unrivaled quality.

Exceptional Terroir and Viticulture

On approximately 91 hectares of sandy-clay gravel soils, the vineyards of Château Suduiraut thrive under the golden sun of southern Bordeaux, adjacent to the esteemed Château d’Yquem. This terroir bestows the wine with its defining concentration and finesse.

Predominantly planted with Sémillon (90%) and a touch of Sauvignon Blanc (10%), the vineyard exploits the susceptibility of the former to noble rot, while the latter lends a refreshing acidity and aromatic lift.

Masterful Winemaking

Winemaking at Suduiraut is an art form. Grapes are meticulously hand-picked in successive tries to ensure only those kissed by the magical Botrytis cinerea are selected. This noble rot concentrates flavors and sugars, a crucial component in crafting Sauternes.

Fermentation occurs in French oak barrels, preserving a delicate balance of sweetness and aromatics. The wine is aged for 18 to 24 months, a process that enriches its texture and complexity.

Tasting Profile and Legacy

Château Suduiraut Sauternes captivates with its deep golden hue, evolving to amber with time. It unleashes a symphony of aromas: vibrant citrus, luscious apricot and peach, layered with honey, acacia, and tantalizing spices.

The palate is a rich tapestry of ripe fruit, balanced by a spine of vibrant acidity. Its long, harmonious finish speaks to its elegance and aging potential, making it a gem for any collection.

Pairing and Serving

A versatile wine, perfect with foie gras, blue cheeses like Roquefort, and fruit-driven desserts. It also shines alongside spicy Asian dishes, roast poultry, and pork with fruit sauces. Serve chilled at 10–12°C to fully appreciate its aromatic elegance.

Château Suduiraut Sauternes, with its storied past and promising future, remains a pinnacle of winemaking excellence, coveted by collectors worldwide.