Rupert & Rothschild Vignerons Classique
Acidity
Sweetness
Tannin
Alcohol Content
13.5 %
Pairings
Beef , Lamb , Pork
Varietals
Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot
Certifications
Sustainable
VIVINO 4

Rupert & Rothschild Vignerons Classique: Signature South African Red Blend

Discover the Elegant Fusion of South African Terroir and French Tradition

by Rupert & Rothschild Vignerons

PHP 2,865.00

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750 ML
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Step into the world of Rupert & Rothschild Vignerons Classique, where superb South African terroir meets refined French expertise to produce a truly outstanding red blend. This wine bridges continents and traditions, serving as a testament to the collaborative vision of two legendary winemaking families. Dive into a sensory experience like no other, with a wine that is both approachable and sophisticated, ready to elevate your dining occasions or enhance your collection.

Experience the Legacy of Two Distinguished Families

The Rupert & Rothschild Vignerons Classique is not just a wine; it’s the embodiment of a historic collaboration between South Africa’s Rupert family and France’s distinguished Rothschild lineage. Established in 1997, this joint venture aimed to create wines that would marry South African terroir with French winemaking elegance. Nestled at the picturesque foothills of Simonsberg Mountain in Franschhoek, the estate flourishes under the Mediterranean climate and the cooling Atlantic breezes, factors that contribute to the wine’s exquisite balance and complexity.

A Bordeaux Blend with a Unique Twist

Embodying the classic Bordeaux blend style, Classique showcases a Merlot-driven composition enhanced by the complementary additions of Cabernet Sauvignon, Cabernet Franc, Petit Verdot, and Malbec. This versatile blend is designed to be enjoyed in its youthful dynamism or after aging gracefully to reveal deeper complexities. The 2020 vintage illustrates this perfectly with a notable composition of 41% Merlot, 39% Cabernet Sauvignon, 11% Cabernet Franc, 8% Petit Verdot, and a whisper of Malbec.

Meticulous Craftsmanship in Winemaking

The production of Classique involves stainless steel vat fermentation to maintain a crisp fruit purity, followed by 12–18 months of maturation in French oak barriques. This careful aging process imparts nuanced spice, structure, and finely integrated tannins, while bottling under cork closure preserves its aging potential.

Captivating Sensory Encounter

  • Appearance: A deep garnet to ruby hue with a lively, vibrant rim.
  • Aromatics: Enticing aromas of roasted coffee, cassis, ripe blackberries, and nuanced hints of cacao and pine nuts.
  • Palate: The wine is medium to full-bodied, delivering a velvety smooth texture with ripe fruit flavors of plums and cherries mingled with subtle earth and spice.
  • Finish: The finish is long-lasting, leaving traces of luscious fruit and gentle oak.

Recognized and Acclaimed

The reliability and appeal of the Classique have been consistently acknowledged by wine critics who celebrate its affordability and adherence to Bordeaux’s fine winemaking principles. Its annual production of 800,000 bottles speaks volumes about its popularity and demand in both local and international markets.

Perfect Pairings for Culinary Delight

The versatility of Rupert & Rothschild Classique makes it an excellent companion for an array of dishes, from grilled steaks, roast lamb, and venison to hearty pasta and flavorful cheeses. Its structure and robust flavor profile make it an ideal match for dishes rich in umami, providing a harmonious dining experience.

Serving Suggestions for Optimal Enjoyment

To fully appreciate the depth and complexity of this wine, it should be served between 16–18°C. Decanting is recommended for younger vintages to enhance its aromatic potential. With a cellaring recommendation of 5–10 years, this wine promises to evolve beautifully, rewarding patience with increased complexity.