Blanxart Milk Chocolate Bar (Sugar-Free)
Serving Size
38g
Servings per container
3
Calories
210
Total Fat
14g
Saturated Fat
8g
Trans Fat
0g
Cholesterol
5mg
Sodium
5mg
Total Carbohydrate
19g
Dietary Fiber
1g
Total Sugars
1g
Protein
2g
Vitamin D
0mcg
Calcium
80mg
Iron
1mg
Potassium
180mg
Category
Sweets
Diets
Low-Sugar, Diabetic-Friendly, Gluten-Free, Low-Carb
Certifications
Fair Trade, Sustainable

Blanxart Milk Chocolate Bar (Sugar-Free)

Indulge in guilt-free luxury with the finest Spanish chocolate artistry.

by Blanxart

PHP 610.00

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100g
Out of Stock

Discover the exquisite world of Blanxart with their Milk Chocolate Bar (Sugar-Free), where tradition marries innovation to offer a truly indulgent, yet health-conscious chocolate experience. Crafted in the heart of Catalonia, this chocolate bar is a testament to Blanxart’s unwavering commitment to quality and artisanal excellence.

The Blanxart Legacy

Since its inception in 1954, Blanxart has positioned itself as a paragon of chocolate craftsmanship. Founded by Francesc Agrás in vibrant Barcelona, this iconic brand has charmed the world with its dedication to producing bean-to-bar chocolate. This method ensures that every stage, from the sourcing of premium cocoa beans to the final luscious product, adheres to the highest standards of quality and flavor.

A Chocolate for the Discerning Palate

The Blanxart Milk Chocolate Bar (Sugar-Free) is designed for chocolate lovers who want to enjoy deep, rich flavors without the added sugars. This variety is perfect for those who seek to manage their sugar intake while still indulging in the creamy, velvety texture that only expertly crafted milk chocolate can offer.

Artisanal Craftsmanship

Blanxart’s chocolate-making process is meticulous and tradition-infused. Cocoa beans are selected from renowned regions like Ghana, Peru, and the Dominican Republic, ensuring that only the finest flavors are captured. These beans undergo a careful roasting and refining process to highlight their unique taste profiles.

Taste and Texture

Expect a creamy balance of cocoa richness with hints of caramel and vanilla, all enveloped in a velvety texture that’s characteristic of Blanxart’s milk chocolates. Despite being sugar-free, this chocolate doesn’t compromise on its taste - a testament to Blanxart’s skillful use of alternative sweeteners like maltitol and erythritol, which lend a pleasant sweetness without the glycemic impact of sugar.

Ethical and Sustainable Sourcing

Blanxart’s commitment to sustainability is evident in its sourcing practices. The brand ensures fair trade and supports local farmers by establishing direct relationships, providing transparency and quality control from bean to bar. This dedication not only benefits the farmers but also enriches the lives of consumers by delivering a product that’s as ethical as it is delicious.

Perfect Pairings

While delightful on its own, this sugar-free chocolate bar pairs exceptionally well with robust coffees or dessert wines, accentuating its creamy notes and enhancing the overall tasting experience.

Health-Conscious Indulgence

This sugar-free offering is suitable for diabetics and those following low-carb diets. However, as with all sugar-free chocolates, moderation is advised to avoid the potential digestive effects of sugar alcohols.