Bestheim Pinot Gris des Chasseurs de Lune – Alsace Elegance
Discover the Lunar Legacy in Every Sip!
by Bestheim
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Immerse yourself in the legacy of Alsatian winemaking with Bestheim Pinot Gris des Chasseurs de Lune. Crafted by one of Alsace’s most renowned cooperatives, this wine captures the imaginations of the legendary “Moon Chasers” with every bottle. Experience a taste rich with history and a finesse that only the unique terroir of Alsace can offer.
Bestheim Pinot Gris des Chasseurs de Lune – A Tribute to Alsace’s Rich Vine Heritage
Bestheim Pinot Gris des Chasseurs de Lune is an emblem of Alsace’s storied winemaking tradition. Hailing from the beautiful, varied terroir of Alsace, France, this exquisite white wine is produced by Bestheim, a cooperative with decades of dedication to excellence.
The Craftsmanship of Bestheim
Bestheim is a storied cooperative, bringing together around 450 devoted winegrowing families. Established in 1946, this collective now spans 1,350 hectares of vineyards across 71 Alsatian villages. The vineyards not only benefit from the fertile land but also from the expertise passed down through generations.
The name “Chasseurs de Lune” or “Moon Chasers” honors the hardy vintners who have cultivated the vines of Bennwihr for centuries. This audacious spirit permeates every phase of production at Bestheim. Producing a wine that carries their legacy, Bestheim Pinot Gris des Chasseurs de Lune, reflects the brand’s unwavering commitment to quality.
The Pinot Gris Experience – Tasting Notes
This Pinot Gris delivers a light pink or golden hue, brilliant in clarity, a true reflection of meticulous vinification. On the nose, expect subtle aromatic notes of strawberries, complemented by the lush aromas of apricot, pear, and nectarine. It’s a medium-bodied wine that offers a smooth, slightly oily texture balanced perfectly with a pleasing acidity.
This harmony continues on the palate, where vibrant tones of stone fruits mesh with a touch of natural sweetness, leading to a clean, fresh finish. With moderate acidity and an alcohol content of 13.5%, the wine beautifully balances body and richness.
Terroir and Viticultural Practices
Alsace’s semi-continental climate, with its protection from the Vosges mountains, ensures the vineyards enjoy dry summers and cool winters. This microclimate, combined with diverse soils of limestone, marl, and clay, gives Bestheim Pinot Gris its distinctive character.
Meticulous vineyard management and sustainable practices guarantee the optimal maturity of grapes. The hand-harvested grapes are then gently pressed to minimize bitterness.
Winemaking Philosophy
Bestheim’s vinification process involves temperature-controlled fermentation to maintain the wine’s aromatic profile. Aging mainly occurs in stainless steel tanks, preserving the purity of fruit flavors.
The brand emphasizes lower intervention in the winemaking process, allowing the wine’s natural characteristics to shine through. Each bottle is a tribute to the Alsatian terroir and its producers.
Perfect Pairings
Elevate your dining experience with Bestheim Pinot Gris. Its versatility makes it a great companion for seafood dishes like shellfish and shrimp, poultry with light sauces, or even spicy Asian cuisine. For cheese lovers, pair it with mild, creamy varieties like Brie or Camembert.
Whether enjoyed young or after a few years of aging, the wine promises to deliver a beautiful experience reflective of the moonlit nights chased by its legendary producers.
