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La Dalia Lamb Seasoning is created with premium dried oregano, smoked paprika, cayenne powder, and dried parsley, and is made utilizing 100-year-old processes. An all-purpose lamb seasoning, it’s ideal for meat rubs and stew flavoring.
This seasoning by La Dalia is a Greek-style blend that accentuates the meat’s richness rather than masking it. It’s made with a hand-mixed combination of Turkish oregano, rosemary, cumin, celery, paprika, black pepper, onion, garlic, spearmint, and ginger.
La Dalia was the first enterprise to create La Vera’s famous smoked paprika, which was founded in 1913. This family-owned business has been producing high-quality pimentón using traditional methods for decades. This Pimentón of La Vera has a Denominación de Origen (D.O.) stamp, guaranteeing its high quality and authenticity.
Store in a cool dry place. Refrigerate upon opening.