Schloss Gobelsburg Grüner Veltliner Ried Lamm 1er Cru

Tasting Notes from the Curator

The Schloss Gobelsburg Grüner Veltliner Ried Lamm 1er Cru manifests a symphony of aromatic intricacy and textural sophistication—attributes that herald its place amidst the pantheon of Austrian whites. A lavish bouquet unfurls with candied-fruit opulence—Mirabelle plums, mango, and orange zest—tempered by a whispered herbal bouquet reminiscent of dried meadow herbs. On the palate, a kaleidoscope of flavors ensues: the vivaciousness of pineapple and apple softened by the supple caresses of peach and a subtle citric backbone. Yet, beyond this luscious fruitiness lies an avant-garde spicy, herbal spice that dances with the salty denouement—this minerality is singularly Kamptaler, a testament to the vineyard’s fastidious cultivation and the vintner’s artisanal magistracy. Indeed, this Grüner Veltliner’s full-bodied, creamy mouthfeel and fine-grained tannins rise triumphantly through the flinty accents, culminating in a formidable and stoic finish—a fitting homage to the ancient metamorphic notions encased within the Kamptal.

Pairings & Suggestions

An opulent white such as this demands pairings that both contrast and complement its myriad nuances. Consider the following culinary alchemies:

• A Viennese Wiener Schnitzel, for its tender veal cutlet encased in golden breading elevates the wine’s citrus zest exuberance.
• An experimental fusion with Thai Green Curry, a nod to the complexity of flavors that parallels the wine’s own herbal undertones.
• For those partial to the sea’s bounty, a simple Grilled Sea Bass adorned with lemon and herbs resonates with the Grüner’s vibrant minerality.
• Cheese aficionados would be remiss not to partake in a symphonic dance of flavors with an aged Gouda or the zesty piquancy of goat cheese.

  Whispers of a Monastic Past

The ethos of Schloss Gobelsburg is steeped in monastic heritage, punctuated by a sustained narrative that has ebbed and flowed across time’s relentless march. Articulating its story is reminiscent of recounting an epic, replete with cistercian monks versed in the ethereal art of winemaking, a post-WWII tapestry marred by the vagaries of occupation, and the consequent rebirth of a winegrowing philosophy that genuflects at the altar of harmony with nature’s cadences. The Grüner Veltliner Ried Lamm 1er Cru, in particular, is a tome unto itself—a historical text in liquid form that commands reverence from the first pour. As a conversational centrepiece at the most sophisticated of tables, it offers a portal into the intricacies of Austrian wine heritage, altogether melding the historical and sensory into a shared experience.

Storage Instructions

To preserve the delicate structure and aromatic profile of this Grüner Veltliner, store the bottle in a cool, dark location at approximately 62°F (17°C), away from UV light and vibrations. Maintaining proper humidity levels (50-70%) will ensure the wine’s longevity and character retain their integrity over time.