On the nose, ripe fruits combine with dried fruits like raisins and plums, along with port-like aromas. The palate undergoes a transformation and becomes far more nuanced, complex, and spacious. Red apple, dried apricot, candied orange rind, Meyer lemon, smoke. This wine simply continues showing itself more and more with this persistent mineral backdrop.
It is without a doubt the magical meeting of mankind and wine that is made possible by the wines produced at Domaine Rolly Gassmann. These wines are the result of the intersection of light, earth, and subsoil, and they are expressed in the life cycle of the vine. To put it another way, the modesty that comes from having a healthy regard for nature was what made it possible for a family to pass on their winemaking expertise, which dates back to 1611. We have been independent winegrowers and harvesters in Rorschwihr, which is located in the heart of Alsace, for as long as any of our family members can remember.
Perfectly paired with shellfish, charcuterie, hamburgers, doner kebabs, salads, raw vegetables, vegetable dishes.
Store your unopened bottle in a cool, dry, and dark place safe from constant vibration. Keep your bottle horizontal in a wine rack or cellar to retain the moistness of the cork. The ideal temperature for storage is between 7 to 15°C. Once opened, a bottle will be good for 3 to 5 days standing upright in the refrigerator.