Pala Soprasole Vermentino di Sardegna DOC

Tasting Notes from the Curator

Pala Soprasole Vermentino di Sardegna DOC presents a visual delight with its bright straw yellow color, accentuated by greenish reflections that indicate its freshness and youthful vigor. The aromatic profile of this wine is dominated by persistent floral notes of jasmine and elderflower, accompanied by vibrant citrus aromas of lime and green apple. These primary aromas are complemented by secondary layers of herbaceous hints, including basil and thyme, which add depth and complexity to the wine. Its proximity to the coast imbues the wine with a distinctive mineral and marine quality, reflecting the unique climatic influences of Sardinia. On the palate, the wine continues to offer a refreshing burst of citrus dominated by lime and green apple, harmonized by herbal undertones. The white flower flavors impart a delicate sweetness, while mineral notes contribute to a crisp and invigorating finish. With a light to medium body and balanced acidity, its mouthfeel is both crisp and refreshing, leaving clean, lingering herbal and citrus impressions that invite another sip.

Pairings & Suggestions

Perfect Pairings and Usage Suggestions

• Seafood Dishes: Ideal with grilled fish such as sea bass, snapper, sardines, or shellfish like shrimp and scallops. Its acidity complements the delicate marine flavors.
• Pasta Dishes: Pair well with light pasta dishes, especially those with lemon and olive oil or a basil pesto sauce, accentuating the wine’s herbal nuances.
• Salads: Delightful with Mediterranean salads featuring fresh veggies, olives, and feta, enhancing the wine’s refreshing qualities.
• Fresh Cheeses: Tangy goat cheese or fresh mozzarella, particularly in a Caprese salad, harmonize beautifully with the wine’s crispness.
• Mediterranean Cuisine: Complementary with grilled vegetables or a selection of tapas, such as marinated olives and stuffed peppers, showcasing the wine’s versatility.

  Above the Sun: The Legacy of Pala Winery

The winery behind Pala Soprasole Vermentino di Sardegna DOC, established in 1950 by the Pala family, is located in the central region of Sardinia, Italy. The name “Soprasole,” translating to “above the sun,” is a testament to the sunny conditions that define the region’s vineyards, imparting unique characteristics to their wines. These vineyards are situated at altitudes of 150-180 meters, where the calcareous soil combined with the Mediterranean climate creates a unique terroir that instills the wine with its vibrant character and high minerality. Founded by the dedicated Pala family, the winery skillfully balances the rich Sardinian viticultural heritage with modern winemaking techniques. By doing so, they capture the essence of the island’s rich biodiversity and culture in every bottle. Despite the winery’s relatively young establishment compared to historical estates, it has made its mark by producing wines that reflect the authenticity and soulfulness of Sardinia’s landscapes.

Storage Instructions

Store in a cool, dark place with a temperature range of 10-13°C (50-55°F) and humidity around 70%. Avoid exposure to light and vibrations for optimal preservation.