Coquet Sweet Garlic Cloves In Vinegar And Oil

Coquet’s Sweet Garlic Cloves in Vinegar and Oil use only the freshest garlic pickled in the highest quality oil and garlic. Pickled garlic has a variety of uses. They can be used as a replacement for fresh garlic, offering a balanced garlic flavor and sweetness that adds complexity and character to a dish. They keep well in a pantry and are a little easier to handle than fresh garlic.

Sweet Garlic Cloves in Vinegar and Oil are indeed versatile. They can be easily mashed and added to mashed potatoes adding a wonderful flavor to an already delicious side. They work well as part of a charcuterie board and can be mashed and mixed with strong cheeses as part of a spread. They also are excellent when stuffed in pitted olives. These sweet garlic cloves are indeed a god-send for any pantry and will assist you in creating gourmet, flavorful dishes.

Storage Instructions

Store your tin/jar in a cool, dark, and dry pantry. Store in fridge once opened.