Callos a la Andaluza is a classic Spanish dish, and Terry’s has made it possible for you to enjoy this iconic meal in your own home. It’s made with ox tripe, chorizo Ibérico Bellota, chickpeas from Andalusia, and Jamón Serrano. An authentic recipe, this is frozen and ready to eat. The Callos a la Andaluza is good for two people, and is perfect for a simple, hearty dinner.
Store in freezer.