Anna Spinato Cuvée Millesimato Brut

Tasting Notes from the Curator

Anna Spinato Cuvée Millesimato Brut reveals a richly layered aromatic profile, where crisp notes of apple and juicy pear intertwine with the soft aromas of ripe peach. Complemented by the delicate fragrance of white flowers, the bouquet is further invigorated by zesty citrus fruits. Subtle nutty hints of hazelnut and a slight yeastiness add depth, all underpinned by a sophisticated minerality that beautifully reflects the terroir of Veneto.

On the palate, the primary flavors echo the freshness of apple and the persistent fruitiness of pear. These flavors are seamlessly balanced with a dry citrus finish, embodying a full and warm complexity. The wine’s texture is defined by its lively carbonation and luxurious fine foam. The persistent perlage not only enhances the visual allure but ensures a refreshing mouthfeel, characterized by crispness and elegance that lingers delightfully, making it an ideal choice for diverse occasions.

Pairings & Suggestions

• Aperitif: Experience its refreshing nature as a prelude to a fine meal.
• Seafood Dishes: Pair with oysters, shrimp cocktail, or crab cakes to enhance the briny and sweet flavors.
• Light Salads: Complement a mixed green or Caprese salad, allowing the wine’s fruity and floral notes to shine.
• Pasta: Try with linguine and clam sauce or pasta primavera to mirror its refreshing qualities.
• Poultry: Pair with lemon herb roasted chicken or chicken piccata, which harmonizes with the wine’s citrusy profile.

A Legacy of Craftsmanship and Innovation

Born in 1952, the Anna Spinato brand has traversed a journey marked by a blend of tradition and innovation. Founded by Pietro Spinato, the winery thrived under his daughter Anna, who propelled it onto the international stage. Her commitment to showcasing the Veneto region’s distinct terroir culminates in this Cuvée, a testament to the family’s passion for viticulture. With meticulous care from grape selection to bottling, the Spinato legacy endures through its commitment to quality and sustainability, capturing the essence of the land in every bottle. The wine’s development mirrors the evolution of the Veneto winemaking practices, combining the region’s historical significance with contemporary techniques.

Storage Instructions

Store in a cool, dark place at 10-15°C (50-59°F), maintaining 50-70% humidity to preserve cork moisture and prevent oxidation. Avoid light and temperature fluctuations to maintain quality.