Giant Steps Pinot Noir Yarra Valley

Tasting Notes from the Curator

Giant Steps Pinot Noir Yarra Valley presents a truly sophisticated taste profile, showcasing the intricate harmony of the Yarra Valley’s terroir and refined winemaking artistry. At its aromatic core, the wine erupts with the vivid scents of red berries, ripe raspberries, and cherries, creating a fresh bouquet that is both welcoming and invigorating. These fruit aromas are complemented by deeper notes of black cherries and a hint of strawberries that contribute a gentle sweetness. Ethereal nuances of wild herbs intermingle with the fragrance of crushed violets, imparting an elegant and floral quality that is nothing short of enchanting. Further layers reveal the subtle warmth of clove and white pepper spice, along with the earthiness reminiscent of a forest floor, complete with truffle undertones. On the palate, juicy cherries and ripe strawberries echo the initial aromas, providing a refreshing counterpoint to the savory nuances of salted caramel and subtle spice. The texture is medium-bodied, striking a perfect balance between richness and lightness, with a silken mouthfeel that fuses luxurious smoothness with vibrant acidity, creating a truly compelling wine that embodies depth and harmony.

Pairings & Suggestions

Giant Steps Pinot Noir is a versatile wine best enjoyed with a variety of dishes:

• Poultry: Compliments roasted duck with a cherry or orange glaze, enhancing the wine’s fruity and earthy notes.
• Seafood: Pairs beautifully with grilled salmon, harmonizing with its richness.
• Vegetarian: Elevate a mushroom risotto, where earthy mushrooms resonate with the wine’s depth and character.
• Cheese: Enhance the experience by serving with Alpine Comte cheese, allowing the wine’s acidity and fruit flavors to shine.
• Game and Red Meats: BBQ quail with five-spice or roasted lamb with Middle Eastern spices, as both are perfect complements to the wine’s savory notes.

  A Symphony of Terroir and Taste

The Yarra Valley, located in Victoria, Australia, is a beacon of viticultural brilliance, celebrated for producing some of the most stunning Pinot Noir in the world. Its reputation as a premier wine region is rooted in its unique geographical features, which include gently rolling hills and valleys that create diverse microclimates. This optimal and varied climate is crucial for cultivating cool-climate varietals like Chardonnay and Pinot Noir, allowing for a prolonged growing season that results in wines with great complexity and finesse. The terroir is defined by its rich, varied soils, ranging from volcanic and sandy loams to riverine clays that add distinct character to the wines. These natural advantages, coupled with sustainable viticulture practices, reflect a deep respect for the environment and a passionate commitment to quality. The Yarra Valley’s fusion of nature and craftsmanship produces wines that encapsulate the region’s spirit, making it a must-know story for any wine connoisseur.

Storage Instructions

Store Giant Steps Pinot Noir in a cool, dark place with a stable temperature of 12-15°C (54-59°F) and humidity between 50-70%. Lay the bottle horizontally to keep the cork moist and prevent oxidation.