An analytical sojourn uncovers layers in the Edmond de Rothschild Akarua Pinot Noir. From the vibrant raspberry and blackcurrant notes to the velvet stroke of violet, it captures the essence of its geography. Nuances of earthy forest floor and sun-kissed thyme unfold gracefully with every sip, while the hint of clove nods to French oak’s influence. It’s a wine redolent with history—distilling Central Otago’s climate into a liquid anthology.
The Akarua vineyard’s embrace by Edmond de Rothschild Heritage represents a continuum of passionate investment in reputed winemaking regions. Highlighting the Rothschild’s dedication to the craft, this Pinot Noir becomes more than a bottle of wine - it is the materialization of a heritage, each sip a narrative of perseverance and fineship in oenology.
Keep this Pinot Noir in a cool, dark place, ideally between 12-14°C (53-57°F), with relative humidity around 70%. Store bottles horizontally to maintain cork moisture.