Immerse yourself in the magical tasting journey of Oremus Tokaji Aszu 5 Puttonyos GVS. The eloquence of this sweet wine greets you with a bouquet of tempting aromas - a delightful mélange of honey, ripe apricots, and zesty orange peel teasing your senses. As you delve further, you are met with irresistibly rich flavours. The wine is an opulent symphony of dried fruits like raisins, figs, and prunes, dancing harmoniously with the smooth sweetness of caramel and a discreet hint of spice. All this complex medley of flavours is woven together with a luscious, velvety texture that caresses the palate, leaving behind a memorable imprint of a truly unique taste profile.
### Pairings & Suggestions
Fruit Tarts: The wine’s honey and fruity notes complement the tart’s flavour, creating a delightful contrast of freshness. \nCrème Brûlée: The caramel notes of the wine harmonize perfectly with the dessert. \nBaklava: The nutty sweetness of baklava pairs brilliantly with the wine’s honey and dried fruit notes. \nTiramisu: The coffee and cocoa flavours resonate with the wine’s fruity and spiced notes. \nAs for cheeses, the distinctive flavours of Blue, Brie, and Chevre cheeses provide an exquisite pairing. ### The ‘King’s Wine’ with Rich Historical Significance
The heritage of Oremus Tokaji Aszu 5 Puttonyos GVS is rooted in the noble tradition of producing high-quality sweet wines in the Tokaj region. Prominently cited in historical anecdotes, Tokaji beans were adored by European nobility - King Louis XIV titled it ‘The wine of Kings, King of Wines’. Its influence stretched to enlightenment figures like Voltaire and Goethe, leaving an imperial imprint of elegance and sophistication. Post the communist era, in 1993, the Alvarez family, armed with their illustrious Vega Sicilia legacy, revived this Hungarian legend. Today, Oremus wines continue to mesmerize the palates of wine aficionados while preserving the rich, cultural pedigree of Tokaj sweet wines.
Preserving the quality of this sweet wine requires storing it between 12-14°C, in a consistently cool, dark environment free from strong odours and excessive vibrations. Maintain the bottle in a horizontal position to keep the cork moist.