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Nortindal Cuttlefish Ink
(Friday Apr 26 , 2024)
For other areas, please change your delivery area at the top left of the page
The flavor of cuttlefish ink is quite similar to that of its close relative, squid ink. It has been said that it has a “taste like the sea,” and it may be used as an important component in a wide range of recipes. It also provides an added flair to the dish by giving it its distinctive color.
The cuttlefish can be used in its natural state. Include in recipes like seafood pastas, paella negra, black calamari croquetas, and others that call for a salty accent, such as these: Additionally, it plays an important role as a component in the creation of individualized sauces.
The Spanish company Nortindal Sea Products S.L. dominates the global market in terms of both the production and distribution of cuttlefish ink. Every item is sanitized, and the manufacturing process is carried out in accordance with the stringent health and safety criteria outlined in HACCP, ISO, and FDA.
Storage Instructions
Store in a cool dry place. Refrigerate upon opening.