Delivery to: Metro Manila
Delivery to: Metro Manila
Thumbnail 1 - Flat Enamel Pan with Handle

Flat Enamel Pan with Handle

Versatile, Multifunctional Kitchen Aid

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The Flat Enamel Pan with Handle is a culinary workhorse, effortlessly transitioning between stovetop and oven, excelling at various cooking methods, like browning, frying, searing, and baking. Its flat surface ensures even heating, while the enamel coating provides a non-stick surface, perfect for all kinds of culinary adventures.

Usage

To use the Flat Enamel Pan with Handle, start by preheating it on medium heat to achieve an even temperature. As you add the ingredients, make sure not to overcrowd the pan to ensure even cooking. Flip and turn the food as needed, utilizing the non-stick surface of the enamel to maneuver easily. Pay special attention to the temperature - avoid high heat as enamel is delicate. When using in the oven, adhere to the given recipe’s temperature and cooking time, always ensuring the handle is heat resistant. From start to finish, be mindful continuously of the cooking process, adjusting heat as required, and always make sure to use oven mitts or pot holders when removing the pan from the heat source. Brought to you by this series of steps is a versatile tool that will contribute immensely to your cooking experience.

### How to use & Specialties

The Flat Enamel Pan with Handle is ideal for a wide variety of dishes - from your breakfast fried eggs to tantalizing steak dinners. Use this pan to flawlessly bake cornbread or create delectable casseroles. Its non-stick surface proves ideal for stir-frying and the even heating it provides will elevate your roasted vegetables. This pan can even take on dessert, providing a consistent bake for all sorts of sweet treats. From braising to sautéing, this pan is a vessel for your one-pot meals like paella and risotto, affording you endless culinary opportunities.

Storage Instructions

The Flat Enamel Pan with Handle should be handled with caution. The enamel is durable but can chip if mishandled or subjected to rapid changes in temperature. It’s advisable to avoid stacking heavy items on it in storage, and use wooden or silicone utensils to prevent scratching. Cleaning involves hand washing with mild soap and warm water, while heavier stains can be tackled with baking soda. Let it cool before cleaning, and make sure it’s completely dry before storing. Regularly inspect for chips or cracks and, if found, deal with them immediately to avoid further damage.