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Cuevas is a company synonymous with the best, most heartfelt chestnuts in the world. The have been operating for over 30 years and was founded to address the demand for chestnuts around the world, specifically during the Christmas time when nostalgia seems to be most influential. Since then, they have been creating new processes and products to meet the demand for this delicious, hearty nut around the world.
The marron glacé - candied chestnut is simply delicious. Produced and packaged in an arduous 240 hour long process, these nuts are best enjoyed on their own. Mixing them with anything else is not only a slap in the face of the grueling procedures chestnut workers go through to produce these fine confections, but is an insult to the chestnut itself and its beautiful, nutty flavor. SImply eat them out of the box with a cup of good, dark, strong tea, such as a nice darjeeling or English Breakfast.
While typically consumed during Christmas for nostalgia, these candied nuts are a must-have all year round!
Store in a cool dry place.